ISO 22000 internal audit training course in the UAE

Course overview

What this course covers

This course equips food safety professionals, managers, supervisors, and HACCP team members with the knowledge and practical skills to plan, conduct, and report on internal audits in line with ISO 22000 requirements.

Participants learn to identify non-conformities, evaluate compliance, and recommend improvements — helping businesses maintain robust food safety systems and continual improvement.

Who should attend

Is this course for you?

Food safety managers, supervisors, HACCP team members, and internal auditors responsible for verifying the effectiveness of ISO 22000 food safety management systems.

Curriculum

What you will learn

• ✓ISO 22000 structure and key requirements
• ✓Planning and preparing for an internal audit
• ✓Audit documentation and checklists
• ✓Conducting audit interviews and observations
• ✓Identifying non-conformities and raising findings
• ✓Reporting and communicating audit results
• ✓Corrective action, follow-up, and continual improvement